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WebThe global bakery ingredients market size was valued at $12,960.0 million in 2024, and is projected to reach at $22,592.6 million by 2030, growing at a CAGR of 5.6% from 2024 to 2030. Bakery ingredients are food products that help maintain freshness, softness, & taste; improve shelf life; and increase the protein content in the baked items. Web18 apr. 2024 · This approach has allowed food companies to save 2 to 6 percent on the cost of direct materials and 8 to 22 percent on the cost of conversion. That makes it one of the most effective levers that food companies have in their tool kit: for every 1 percent improvement in direct material cost, companies can improve their net margin by 200 to … flash gambling
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